Foodie Friday: Mystery Dessert

Mystery dessert: ? Sometimes I discover mystery treats on my culinary journey. These are usually those special items on a menu identified only by their Chinese characters. Here is an example of an unknown dessert I had: It's a bit like a giant mochi with its soft red bean center, but the whole texture is more paste-like. The dish, served cold, was an acquired taste. Have you ever tried this specific dish, or something else as unknown? … [Read more...]