Foodie Friday: Chinese Sponge Cake

Chinese sponge cake: light and airy cakes Chinese sponge cake is full of simple goodness. The recipe requires a minimal amount of ingredients. The interesting thing about Chinese sponge cakes is that they're steamed, making them especially light in texture. Sponge cakes bring me back to my youth when we'd eat these as childhood treats. Name a favorite childhood treat.  … [Read more...]