Stinky tofu: smelly but tasty fermented tofu Stinky tofu is definitely a good that grows on you because you need to get over the atrocious smell to eat it. There's a nicer euphemistic name people call it: fragrant tofu. The odor comes from a fermentation process that can last from several days to a week. The recipe used for making a proper brine is sometimes fiercely guarded by the cooks. If you're interested in learning more about how stinky tofu is made, check out this video from the Hungry … [Read more...]