Golden Berries: tart berries with golden skin
I found a new fruit at the grocery store. Why not try it out, I thought. Golden berries sounded decadent. They’re also known as cape gooseberries.
Imagine my surprise when I realized these berries are renown for their tartness. They really pack a sour punch. It’s not just the skin that exudes tartness, but the middle of the berry as well.
They weren’t to my liking, but I had family members who enjoyed the sour twist. (Of course, these are also the same people who like to nibble on raw lemons.)
Try any new foods lately?
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